Vision
 The mission of Fieldbrook Foods Corporation is to provide
our customer label and co-pack partners with a combination
of the highest quality products and a full range of
support services resulting in superior price/value
and satisfaction for their customers.

Our goal is to become the preeminent manufacturer
of customer label ice cream and novelty products in the U.S.
We have three priorities: growth, productivity and
providing superior value-added services for our customers.

    Plant Photo
     Key Management 
    • Kenneth A. Johnson - President and Chief Executive Officer 
    • Jim Masood - Senior Vice President Sales and Marketing
    • Ron Odebralski - Controller
    • Kevin Grismore - Operations Manager 
     Company History
    • Acquired the assets of Fieldbrook Farms Inc. on January 7, 2002.
    • Acquired the assets of Dunkirk Ice Cream on June 28, 1996,  Dunkirk Ice Cream was founded in 1914.
    • Acquired the assets of Deering Ice Cream on December 16, 1997, Deering was founded in 1886.
    • Acquired the ice cream production assets of Kinnett Dairy on May 3, 1999, Kinnett was founded in 1908.

     Company Overview
    • Full Line Manufacturer of Frozen Desserts, for customer label and contract pack customers, for distribution through retail supermarket and food service channels. 
    • Fieldbrook Foods Corporation is the largest supplier of Private Label Ice Cream and Novelties in the Eastern US 
    • Fieldbrook currently has distribution in all 50 states, the Caribbean and parts of Canada and Europe. 
     Products Produced

    Over 1500 SKU's of Packaged
    Frozen Desserts & Novelties

  • Ice Cream 
  • Frozen Yogurt 
  • Sherbet & Sorbet 
  • Sandwiches 
  • IC/Fudge Bars 
  • Ice Pops 
  • Juice & Fruit Bars 
  • Cones 
  • Cups 
  • Sorbet Bars 

  • Plant Facts
    • Site: 12.6 Acres 
    • Total Plant: 280,000 Sq. Ft. 
    • Production Capacity: 40 Million Gallons/Yr. 
    • Production Lines: 26 
    • Storage Capacity: 6 story, dual crane automated whse. with 12,500 pallet spaces 

    •  
    Key Facts
    • Largest Ice Cream/Novelty Plant east of the Mississippi. 
    • Largest Customer Label supplier in the East.  Supplying store brands to over 7,000 Supermarkets in the US, Caribbean & Europe. 
    • Manufactures retail & food service items for both national & regional brands for distribution in over 30,000 outlets. 

    Our Mission: Growth through Innovation, Productivity and Quality

    Staff Montage

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